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Anchi Group Approved 2023 Provincial Key R & D Projects

Release time:

Nov 29,2023


A few days ago, led by Anchi (Shandong) Animal Nutrition Research Institute Co., Ltd. declaredKey R & D Program of Shandong Province (Agricultural Improved Breeding Project) "Breeding of High Quality and Characteristic Chicken Breeds"The project was approved by the Provincial Department of Science and Technology, marking a breakthrough in the field of agricultural science and technology innovation in Anchi Animal Nutrition Research Institute.

Improved breeds of livestock and poultry are the "chips" of animal husbandry and the most active and important production factors to promote the development of animal husbandry. With the acceleration of the scale and standardization of animal husbandry in China, the people's demand for high-quality livestock products is increasing, and it is more and more urgent to realize the supply of high-quality livestock and poultry provenances. The project of "Breeding of New Chicken Breeds with High Quality and Characteristics" is organizedAnchi (Shandong) Animal Nutrition Research Institute Co., Ltd., Shandong Agricultural University, Poultry Research Institute of Shandong Academy of Agricultural Sciences, Jinan Jishan Black Chicken Breeding Technology Co., Ltd.4 dominant units share. The research team gives full play to the advantages of the whole industry innovation system of "production, teaching, research and application" of enterprises, universities and scientific research institutes, and closely focuses on the urgent needs of livestock and poultry germplasm resources protection, variety development and breeding production, so as to meet the people's high quality egg and meat consumption, improve the independent cultivation ability of varieties and domestic market share as the main direction, and effectively integrate and utilize industrial resources and social resources through market-oriented mechanism, Comprehensively improve the development level of livestock and poultry industry.

In the next step, the Anchi Institute of Animal Nutrition will continue to focus on the development needs of the livestock and poultry industry, actively promote organized scientific research, enhance basic research and application innovation capabilities, accelerate the pace of breeding livestock and poultry varieties in our province, and overcome the "stuck neck" problem of the livestock and poultry industry. Contribute to the sustained and healthy development of animal husbandry in our province and enrich the "vegetable basket" of the people.


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